(1.50 to 6.00 per piece)

Louisiana Crab Cakes with Chipotle Aioli


Lobster Bites on Brioche


Grilled Swordfish w/Salsa Verde

Classic Scallops wrapped in Applewood Smoked Bacon


Pulled Pork on Mini Pepper Brioche


Braised Beef Brisket Empanadas


Grilled Chicken, Cheese, Roasted Red Pepper Quesadilla


Sesame Chicken Skewers with Thai Peanut Sauce


Chicken, Corn, Black Beans, Cheddar, Cilantro “Eggrolls”


Wild Mushroom & Asiago Croustade


Goat Cheese & Hot Pepper Jelly Fillo





4.00 to 8.00 per person


Artisanal Cheeses & Fresh Fruits


Fresh Vegetable Bundles in Dipping Cups


Roasted Eggplant Spread & Traditional Hummus

Toasted Herb Crostini, Breads and Fresh Vegetables


Antipasto Platter

Marinated Fresh Mushroom Salad; Mozzarella, Tomato, & Basil Salad

 Assorted Salami & Cured Meats, Assorted Olives & Hard Cheeses

Mascarpone Torte

layers of mascarpone cheese, sundried tomatoes, kalamata olives, basil pesto

served with herbed crostinis, red & green seedless grapes

Spinach & Feta Fillo Triangles


Stuffed Mushrooms (meat or vegetarian)

Edamane Potstickers


Blini with Caviar & Crème Fraiche


Seared Tuna Tartar served on Endive


Cajun Spiced Grilled Shrimp with Fresh Avocado

Or Herb Grilled Shrimp


Rare Beef Tenderloin

 on crostini with Horseradish Cream & Red Onion Jam


Small Bites for Any Event